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The Kitchen Aid V-Slicer handheld Mandoline – Offers three different settings for thickness, plus it is small and easy to transport and doesn’t require tricky assembly. A rubberized handle makes it so easy to grip and you can count on the handguard to keep your fingers safe from the blade during slicing. Available at The Chefs Playground.

The Pacojet 2 – An essential equipment of modern professional cooking. Pacotizing®️ involves the micro-pureeing of fresh, deep-frozen ingredients under overpressure to produce velvety-smooth mousses, soups, farces, sauces and ice creams. The optionally Coupe Set extends the versatility of the Pacojet cooking system to chopping, cutting and mixing of fresh, non-frozen foods without heat transfer.

The attachment for preparing the king of stuffed pasta. Made for those who love creating new combinations of ingredients and impressing friends and family with incredibly good food, this attachment takes homemade ravioli making to the next level.