Apple Caramel  Martini

Ingredients:

Caramel:

Packed Brown Sugar – 6 tbsp

Butter – 1 ½ tsp

Water – 2 tbsp

Garnish:

Green Apple Slices – 2

Chopped Peanuts – 1 tbsp

Martini:

Sour Apple-Flavoured Schnapps – ¹/₄ cup (2 Oz)

Butterscotch-Flavoured Schnapps – ¹/₄ cup (2 Oz)

Apple  or Vanilla Flavoured Vodka – ¹/₄ cup (2 Oz)

Ice – 2 cups

Method:

1. 
In a small microwavable bowl, microwave Caramel ingredients on High 40 to 60 seconds or just until it begins to boil. Dip each apple slice into caramel; sprinkle each with 1/2 tablespoon peanuts. Set aside. Cool remaining caramel slightly.
2. 
Spoon cooled caramel into each of 2 martini glasses. Place glasses in freezer while making martinis.
3. 
In martini shaker, place schnapps, liqueur and vodka; shake well. Strain into chilled martini glasses. Garnish with caramel-dipped apple slices.